Comments on: Learning to Cook so Mr. A Can Eat http://american-family.org/2009/11/17/learning-to-cook-so-mr-a-can-eat/ Mon, 15 Mar 2010 20:08:51 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: lisa http://american-family.org/2009/11/17/learning-to-cook-so-mr-a-can-eat/comment-page-1/#comment-132315 lisa Wed, 18 Nov 2009 05:59:11 +0000 http://american-family.org/?p=2488#comment-132315 Yes. My mother took some Chinese cooking classes when I was growing up and taught us a lot of the techniques she learned, but I have learned so much more over the years from Eileen Yin-Fei Lo's books, and several others. Before I buy new books, I would love to hear more about your experience ; ) Yes. My mother took some Chinese cooking classes when I was growing up and taught us a lot of the techniques she learned, but I have learned so much more over the years from Eileen Yin-Fei Lo’s books, and several others. Before I buy new books, I would love to hear more about your experience ; )

]]> By: Tonyia http://american-family.org/2009/11/17/learning-to-cook-so-mr-a-can-eat/comment-page-1/#comment-132291 Tonyia Wed, 18 Nov 2009 01:37:46 +0000 http://american-family.org/?p=2488#comment-132291 Sounds good to me...and how bout for 2010 "we" learn the some desserts...like thier yummy cakes and toffee like candies. Had some in Chongqing... sooo good. Sounds good to me…and how bout for 2010 “we” learn the some desserts…like thier yummy cakes and toffee like candies. Had some in Chongqing… sooo good.

]]> By: june http://american-family.org/2009/11/17/learning-to-cook-so-mr-a-can-eat/comment-page-1/#comment-132286 june Wed, 18 Nov 2009 00:24:42 +0000 http://american-family.org/?p=2488#comment-132286 "I thought all Chinese food was seasoned with soy sauce. I had a vague notion that there also needed to be some corn starch and some stir-frying action." That was just HILARIOUS! I'd be interested in the mini project too. My husband (who is Colombian) does all the cooking so I rarely get Chinese food. “I thought all Chinese food was seasoned with soy sauce. I had a vague notion that there also needed to be some corn starch and some stir-frying action.”

That was just HILARIOUS!

I’d be interested in the mini project too. My husband (who is Colombian) does all the cooking so I rarely get Chinese food.

]]> By: Mary http://american-family.org/2009/11/17/learning-to-cook-so-mr-a-can-eat/comment-page-1/#comment-132261 Mary Tue, 17 Nov 2009 18:40:10 +0000 http://american-family.org/?p=2488#comment-132261 I would LOVE if you wrote about your cooking experiences. After watching the last few weeks of Next Iron Chef, I've realized how little I know about Asian food. It all seems so overwhelming! And having a Chinese American roommate who loves to cook but does not make Chinese food, she will be sure to appreciate it too! It seems like you have a unanimous YES on the food project, so I guess you're stuck now! ;) I would LOVE if you wrote about your cooking experiences. After watching the last few weeks of Next Iron Chef, I’ve realized how little I know about Asian food. It all seems so overwhelming! And having a Chinese American roommate who loves to cook but does not make Chinese food, she will be sure to appreciate it too! It seems like you have a unanimous YES on the food project, so I guess you’re stuck now! ;)

]]> By: Magi http://american-family.org/2009/11/17/learning-to-cook-so-mr-a-can-eat/comment-page-1/#comment-132257 Magi Tue, 17 Nov 2009 18:18:19 +0000 http://american-family.org/?p=2488#comment-132257 I have to jump in to vote for the project. My husband and I bought a huge stack of Chinese cookbooks and made a few dishes, but it was too easy to fall off the wagon. I would love to get some hints and tips to make our own Chinese food. It's getting expensive going to the one decent (read doesn't use frozen food or serve a buffet) Chinese restaurant in town. :O) I have to jump in to vote for the project. My husband and I bought a huge stack of Chinese cookbooks and made a few dishes, but it was too easy to fall off the wagon. I would love to get some hints and tips to make our own Chinese food. It’s getting expensive going to the one decent (read doesn’t use frozen food or serve a buffet) Chinese restaurant in town. :O)

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